Eeeeek! Sorry about that. That's the programmer in me trying to break free but worry not, I'll keep him busy in the future.
Welcome to the world of me trying to be an expert in all things food! As you read on, you'll come to the understanding that I'm not nearly the expert I make myself out to be. Nonetheless hope you enjoy your stay and learn a thing or two or teach me some cool things about food too! As you know by looking at the caption up top, I'm an amateur foodie, the keyword being amateur!
A little background on myself. I'll use bullet points to explain the things I've done so far because if I start writing about it, I'll be here until the world ends in 2012! Just a joke. Ok, stop, I don't believe in that. I was just kidding, don't go!
That little episode up there will tell you a lot about me, a severe case of bad jokesitis and an even worse case of ADD or what I like to call the devil's prune juice. Why? Absolutely no idea.
Anyway, what was I saying...Oh yeah, my life in bullet points. Here we gooo
- Name - Avinash
- Age - 25
- Born in India
- Moved to New York when I was 6
- Struggled mightily trying to pursue a career in CS including working shitty jobs sitting in front of a computer for 24 hours a day
- Decided to follow my passion, which is killi, er, cooking for people
- Came back to India at 22 and enrolled in a college for culinary.
- Will graduate and hopefully continue to further my passion in all things food
So there you have it. An interesting and eventful life. Oh, who am I kidding?
Just to give you a quick summary of what you will find in this blog. My awesome and spectacular restaurant reviews(ugh), some cooking tips that I find interesting(barf), some recipes that I've made(keep it to yourself!) and things I find interesting in the vast universe of food!
Hope you enjoy your stay and tell your friends if you find my blog, at the very least, somewhat entertaining.
With that said,
Go eat that food!
If you hadn't noticed, that's my little catchphrase. Terribly unimaginative, yes. Ok ok I'll change it. God!
Welcome to the world of me trying to be an expert in all things food! As you read on, you'll come to the understanding that I'm not nearly the expert I make myself out to be. Nonetheless hope you enjoy your stay and learn a thing or two or teach me some cool things about food too! As you know by looking at the caption up top, I'm an amateur foodie, the keyword being amateur!
A little background on myself. I'll use bullet points to explain the things I've done so far because if I start writing about it, I'll be here until the world ends in 2012! Just a joke. Ok, stop, I don't believe in that. I was just kidding, don't go!
That little episode up there will tell you a lot about me, a severe case of bad jokesitis and an even worse case of ADD or what I like to call the devil's prune juice. Why? Absolutely no idea.
Anyway, what was I saying...Oh yeah, my life in bullet points. Here we gooo
- Name - Avinash
- Age - 25
- Born in India
- Moved to New York when I was 6
- Struggled mightily trying to pursue a career in CS including working shitty jobs sitting in front of a computer for 24 hours a day
- Decided to follow my passion, which is killi, er, cooking for people
- Came back to India at 22 and enrolled in a college for culinary.
- Will graduate and hopefully continue to further my passion in all things food
So there you have it. An interesting and eventful life. Oh, who am I kidding?
Just to give you a quick summary of what you will find in this blog. My awesome and spectacular restaurant reviews(ugh), some cooking tips that I find interesting(barf), some recipes that I've made(keep it to yourself!) and things I find interesting in the vast universe of food!
Hope you enjoy your stay and tell your friends if you find my blog, at the very least, somewhat entertaining.
With that said,
Go eat that food!
If you hadn't noticed, that's my little catchphrase. Terribly unimaginative, yes. Ok ok I'll change it. God!
Thats a Great Intro!
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